Tag: Working Lands Conservation

DRY CREEK RANCH: WHERE FAMILY, HERITAGE, AND CONSERVATION MEET

More often than not, conversations about land focus on what it provides: clean air, fresh water, local food, wildlife habitat, and more. These benefits are visible, measurable, and essential to the health and resilience of communities—a large part of why land conservation exists. Yet when ranchers are asked why they protect their land, their answers often go beyond environmental benefits.

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REFLECTIONS FROM THE RANGE: MY INTERNSHIP WITH THE RANGELAND TRUST ​

My name is Jazmin Rodriguez, and I recently graduated from the University of California, Davis, where I majored in Sustainable Agriculture and Food Systems. I grew up in California’s Central Valley, though I did not have a strong personal connection to agriculture beyond living near dairies and almond orchards. My passion for agriculture began in high school when I joined FFA and discovered a bright future for myself within the industry. To continue nurturing this passion, I pursued experiences at UC Davis, including serving as an Aggie Ambassador, working at the Student Farm, and seeking opportunities to expand my understanding of the agricultural landscape.

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